EmerAid Sustain Herbivore 400g
Product Description
Benefits:
High Energy
Energy needs can be met with a smaller amount of food
Gastrointestinal Health Support
8 sources of dietary fiber, including timothy hay, helps promote optimal gut health motility
Rapid Absorption of Vital Nutrients
Specialized ingredients allows nutrients to help the body, such as DL- methionine, L-lysine, and hydrolyzed soy protein
Immune System Support
Antioxidants like Vitamin E, Vitamin C, Zinc, Vitamin D and Vitamin B12 help support the immune system and prevent sickness
Muscle Support
Contains all essential amino acids to help muscle strength
Healthy Skin and Hair
Omega 3&6 fatty acid balanced to help contribute to healthy skin and hair
Sustain Herbivore can help:
- elderly rabbits
- herbivores recovering from critical illness
- herbivores with
- maldigestion issues
- chronic dental/mouth issues
- chronic medical conditions
- weight loss
Ingredients
Timothy Grass, Soybean Meal, Hydrolyzed Soy Protein, Ground Oats, Wheat Flour, Soybean Hulls, Corn Oil, Glucose Syrup Solids, Beet Pulp, Inulin, Peppermint Leaves, Defatted Wheat Germ, Canola Oil, Papaya Powder, Xanthan Gum, Ground Limestone, Dicalcium Phosphate, DL-Methionine, Ground Rice, Citric Acid (A Preservative), Iodized Salt, Choline Chloride, Vitamin C Supplement, Vitamin E Supplement, Manganous Oxide, Zinc Oxide, Ascorbic Acid (A Preservative), Niacin Supplement, Copper Methionine Chelate, Tocopherols (A Preservative), Beta-Carotene, D-Calcium Pantothenate, Biotin, Sodium Selenite, Riboflavin Supplement, Pyridoxine Hydrochloride, Vitamin A Supplement, Thiamine Mononitrate, Vitamin B12 Supplement, Folic Acid, Vitamin D3 Supplement.
Guaranteed Analysis
Energy Kcal/Kg: 3039
Crude Protein (min): 14.5%
Crude Fat (min): 9.9%
Crude Fiber (max): 26%
Crude Fiber (min): 21.0%
Moisture (max): 8.0%
Omega 3 Fatty Acids (min): 0.38%
Omega 6 Fatty Acids (min): 4.61%
Calcium (min): 0.60%
Phosphorus (min): 0.33%
Potassium: 1.05%
Sodium: 0.24%
Chloride: 0.18%
Magnesium: 0.13%
Vitamin C: 123.99 mg/kg
Vitamin E: 72.55 IU/kg